People talk
Our Guestbook
“ A local and historic gem. Come on Friday or Saturday mornings from 7301030, the rest of the time theyre just for delivery catering. The croissants are amazing, if you get there at the right time and theyre fresh out of the oven, buy them all Or if you get there, and they just sold out, it might be because I got there ahead of you with my coworkers our tradition is to go every Friday morning. ”
“ I love this place is open only twice a week Friday and Saturday for a few hours each day. If youre in the area I only recommended to stop bye All baked good insanely delicious ”
“ The highlight of my Saturday mornings! Delicious pastries and bread. The owner also takes the time to know his newer customers, and the loyal customers have been coming here for years. ”
“ An adorable place! The owner is a very sweet person who will give you excellent food recommendations. The croissants are also pretty darn good. Try the strawberry or chocolate! I only got a pic of the blueberry muffin yum! and the sfogliatelle citrus ricotta filling..I ate the croissants too fast. ”
“ The only thing that gets me up early on Saturday mornings is the promise of quality bread and other pastries from Catania. The owners and the patrons are pillars of the community, and youd be hard pressed to find a better loaf and a better way to spend your Saturday morning. My advice go early, because they regularly sell out. ”
“ Best Authentic Italian Bakery in DC. Very personal family run business, they bake for restaurants or sell by the loaf. My family has been going here for 60 years. Come out and support them. ”
“ I will certainly be back!! A community gem, happy to have found them. Unless youre doing wholesale, then its primarily Friday and Saturday mornings when they do pastries and the bread is great too!!! ”
“ Catania Bakery is a small shop only open Saturday mornings for pastry and bread they primarily do wholesale during the week. The croissants are cheap and amazing! The cookies are handmade a bit pricier because of the ingredients but so amazing. Their shortbread tarts taste like Christmas and joy. Its run by a sweet, older couple who make A morning conversation. ”
About
Catania Bakery Washington
Welcome to Catania Bakery Washington, a cherished gem tucked away in the heart of Washington, DC. Located at 1404 North Capitol St NW, this delightful bakery has become a beloved destination for locals, renowned for its exquisite pastries and artisanal bread.
Catania Bakery operates exclusively on Friday and Saturday mornings from 7:30 AM to 10:30 AM. This limited schedule adds to its charm, drawing in eager patrons who know that the best baked goods are just a weekend visit away. The bakery specializes in an array of mouthwatering items, with a standout being their croissants. When fresh out of the oven, these flaky delights are rumored to be worth buying by the dozen; just ask the regulars who form a line even before the doors open!
Customer experiences echo this sentiment. Local resident Joe Brophy sings praises of Friday mornings filled with warm, flaky goodness, while Eli emphasizes the exceptional quality of all baked goods available in those few precious hours. Reviews highlight not just the bakery's offerings, but also its welcoming atmosphere. The owner is described as friendly and personable, taking the time to engage with new customers and remember the loyal ones who have frequented Catania for years.
Imagine walking into a cozy corner of the city where your Saturday mornings transform into something truly special. Patrons like Charles Ryan Lowe note how the promise of freshly baked bread is often the only motivation needed to rise early and seize the day. The community ties are strong here; Catania Bakery serves not just as a place to get your sugar fix but as a hub for neighbors to connect over shared love for baked delights.
- Incredible Variety: From heavenly croissants to rich pastries like sfogliatelle with citrus ricotta, there’s something to tantalize everyone’s taste buds.
- Community Spirit: Engaging with the owner and fellow customers fosters a sense of belonging that is increasingly rare in today’s fast-paced world.
- Limited Availability: The bakery's exclusivity on weekends creates a sense of urgency and excitement, as loyal patrons rush to snag their favorites before they sell out.
Catania Bakery Washington isn’t just a bakery; it’s a quaint escape where tradition meets passion. If you find yourself in the vicinity on a Friday or Saturday morning, don’t miss out on this delectable experience. With each bite, you'll not only taste the quality of the ingredients but also feel the warmth of a community gathering around the love of good food. Make your way to Catania Bakery—your taste buds will thank you!
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